Enjoy our patio dining Wednesday Thursday Friday Saturday Sunday Night
Enjoy our patio dining Wednesday Thursday Friday Saturday Sunday Night
Tapas! Made for Sharing ~ Variety is the spice of life!
lemon thyme aioli
brown butter sherry sauce
shrimp stock / garlic / butter
seville orange glaze
honduran yucca / chipotle aiolï
asian pear / scallion / avocado
quail & olive blood orange olive oil
chipotle aioli
crème fraîche / chive
red cabbage slaw / mustard aïoli
red wine onion glaze / age gruyère cheese
tomato / arugula
thin fried potatoes
raisins / apple /point reyes blue cheese dressing
red cabbage onion carrot oregano slaw
romaine salad/ creamy blue cheese dressing
smoked salmon / puff pastry / roasted yukon gold potatoes
2 crab cakes / brioche / bacon / roasted yukon gold potatoes
gruyere cheese / avocado /tomato/bacon
pomme frites
We still encourage you to share "family style"
risotto / double smoked bacon/ carrot
cabernet sauvignon bourguignon sauce
roasted sunchoke / yukon glod potato
double smoked bacon/ brussels sprout
Carmel valley EVVO garlic-caper persillade
tomato / lettuce / red onion / chipotle aioli / pomme frites
shrimp / bay scallop / monterey squid / manilla clam / marinara sauce
shallot cabernet sauce /yucca fries
corn ravioli / shaved fennel / cherry tomato/ dijon cream sauce
add 4 oz lobster tail $ 20
champagne mushroom sauce
saffron-infused spanish rice / gambas / calamari chicken / pork chorizo / bay scallops pequillo peppers
house made