Menu

shrimp stock, onion-garlic, butter

thin fried potatoes, chipotle aioli

double smoked bacon, lemon zest

Manchego Cheese, french bri, dried apricots, green granny smith apple, assorted crackers, spanish salami, prosciutto

smoked salmon, creme fraiche 

scallion, avocado, quail & olive orange olive oil

seville orange glaze, scallions

House made crouton, Aged Gruyere Cheese

shaved fennel, red onion, cherry tomato, roasted shallot vinaigrette

raisins, apple, point reyes blue cheese dressing

mixed green, shaved fennel, green bell pepper, red onion, cherry tomato, roasted shallot vinaigrette

smoked salmon, roasted yukon gold potatoes,

House made sausage, roasted yukon gold potatoes

smoked salmon, brioche bun, double smoked bacon, roasted yukon gold potatoes, hollandaise sauce

Tony Bakers sous vide bacon, brioche bun, roasted yukon gold potatoes, hollandaise sauce

fried cod, tartare sauce, lettuce, tomato, pomme frites

tomato, lettuce, red onion, red wine onion glaze, pomme frites

sous vide bacon, lettuce, tomato, avocado, sourdough bread, mayonnaise, pomme frites, chipotle aioli

gruyere cheese, avocado, tomato, bacon, lettuce, dijon aioli, pomme frites

tomato, caramelized onions, red wine onion glaze, fried egg, pomme frites

house-made brioche dipped in cream-eggs vanilla, caramelized bananas, coconut-pineapple syrup, double smoked bacon

beer battered cod, pomme frites, chipotle aioli, tartare sauce

mixed vegetables, au gratin potatoes, lemon beurre blanc sauce

skirt steak, shallot cabernet sauce, pomme frites, chipotle aioli

fresh mixed berries, organic maple syrup, house made vanilla ice cream

shrimp, bay scallop, calamari, manila clam, house-made marinara sauce, parmesan Reggiano

house-made potato gnocchi, beef ragout, parmesan reggiano